Espresso Martini
Prep time: 5 min
Cook time: 5 min
Servings: 2
Ingredients
- 1 tbsp Sugar Syrup
- A handful of Ice
- 100ml Vodka
- 50ml freshly brewed espresso coffee
- 50ml Kahlua
Method
- Put 2 martini glasses in the fridge to chill
- Pour sugar syrup into a cocktail shaker along with ice, the vodka, espresso and coffee liqueur
- Shake until the outside of the cocktail shaker feels icy cold
- Strain into the chilled glasses
Source: https://www.bbcgoodfood.com/recipes/espresso-martini